01/01/2023 The project has started

01/01/2023 The project has started

19 January 2023

Bordeaux

The scientific part of BSWheat has officially started on 2023 January, 1st and will end on 2027, December 31th

Contact: christophe.nguyen@inrae.fr

Modification date : 19 January 2023 | Publication date : 19 January 2023